Marshmallow Flower Cookies

Preheat oven to 350° and line two large baking sheets with parchment paper.
Slice cookie dough into 1/4” rounds.
Spread cookies about 1” apart on baking sheet and bake according to package instructions.
Let cool completely.

Pour each color sanding sugar into a separate shallow bowl.
Using scissors, cut marshmallows in half diagonally and divide halved marshmallows between bags.
Dip the cut marshmallow ends in sugar.

Dye the frosting green with a couple drops of food coloring.
Place a small amount of frosting on the center of each cookie and place an M&M in the center.
Arrange marshmallows around the M&M to look like flower petals.