Directions
Steps
|
1
Done
|
Preheat oven to 350 degrees. |
|
2
Done
|
Mix together all dry ingredients |
|
3
Done
|
In a second bowl (or food processor) mix together all wet ingredients |
|
4
Done
|
Pour your dry into the wet and use a spatula to fold in |
|
5
Done
|
Use a cookie dough scoop to drop cookies on to a sprayed baking sheet |
|
6
Done
|
These won’t spread or puff, so it’s ok to flatten them, unless you want more of a ball shape. |
|
7
Done
|
Bake 9 minutes |
|
8
Done
|
Best stored in the fridge |
