Gulab Jamun
Deep-fried sweet dumplings dipped in sugar syrup. Chef’s Tip:- The temperature of the ghee should be low or the jamuns will cook only on the...
Besan Ke Laddoo
A very popular Besan Sweet Note:- To grind cardamom for sweet dishes: Grind a few green cardamoms (whole pods) with a little sugar. You can store the ground mixture in...
Chhena-and-nut dessert
Note:- To make chhena, put 2½ cups (500 ml) milk in a deep saucepan and bring it just to a boil. Squeeze the juice of 1 lemon into the milk...
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